Roll-a-Style 14 ... 16A. Sweet Stout

Learn to Homebrew Day is coming up on the first Saturday of November. At this point, I'm planning on getting together with my brewing buddies Du and Doc, but I'm not sure if this will be a travel brew day or if I'll end up hosting.

Anyway ... I was recently thinking about what I'd brew, and came across a recipe in Beer Smith that I developed at some point.

Pack o' Hooligans Stout is actually a 16A Sweet Stout. At some point I must have gone to my Roll-a-Style list and "rolled" 14 on an online 20-sided die ... 

 

Y is for BerkeleY AlleY Beer CompanY

Have you been following along on out A to Z series of posts?

Are you excited to find out what Denver-area brewery is next.

If you have, you know that we posted W is for Wanderment Brewing a couple weeks ago.

You also know that next up is "Y", and you probably also know that according to the Colorado Brewery Map & List, we didn't really have any options of breweries that actually start with the letter "Y".

And ... you also know that we don't let that sort of thing stop us ...

Are you excited to find out what we picked? Are you? ARE YOU? The Beer Model picked:

Y is for BerkeleY AlleY Beer CompanY

2024 Will-o-Wisp Autumn Ale (Batch 363)

Well ... as you may have figured out from what I've been posting on this blog, at some point I made a decision to brew SheppyBrew Seasonals for every month this year.

Somewhat surprisingly I've stuck with this so far, and now that we're in October, the beer I identified a couple years ago was Will-o'-Wisp Pumpkin Ale.

However, although this is one of one of SheppyBrew's Most Brewed Beers, it was never one that I was really a fan of.

The SheppyBrew Beer Model always wanted it. 

But, since I don't drink much of it, it tends to stick around quite awhile and last year, the Beer Model told me I shouldn't brew the Pumpkin Ale.

Instead, I took the base beer of the Pumpkin Ale and brewed it without spices or pumpkin ... 

Will-o'-Wisp Autumn Ale (no pumpkin)

2024 #GABF Friday Photos

As I mentioned in X is for EquinoX Brewing, this past weekend was GABF.

Like last year, we attended GABF with some of the Beer Model's brothers.

Unlike last year (and most years) we only attended the Friday night session.

I honestly don't have much to share about the Fest itself. It was creatively organized in a way that I was unable to figure out to find breweries. Maybe if I had attended more than one session it would have made more sense to me.

Regardless, it was fun.

Here are some random pictures ...

X is for EquinoX Brewing

Yes, we're getting close to the end of the 5th round of the A to Z Breweries Series of Posts.

It blows my mind how quickly we've been marking off breweries this time around.

I posted A is for AC Golden Tank Room in August of last year, and was already at W is for Wanderment Brewing earlier this month.

As I mentioned in W is for Wanderment Brewing, my choices for "X" in the Colorado Brewery Map & List are very limited.

In fact, I really didn't see anything to hit in the Denver area.

As luck would have it, this past weekend was GABF weekend, and some the SheppyBrew Beer Model's brothers were visiting from out of town.

On Thursday before GABF, they wanted to visit Fort Collins, and during the time we were up there, we were able to hit ...

X is for EquinoX Brewing

1519 Barker Exportbier

Style: Dortmunder / Export
ABV: 5.6%
IBU: 17
SRM: 5.5

Description:

Embark on a journey back to the roots of German brewing with 1519 Barker Exportbier, a classic Dortmunder Export that pays homage to the rich brewing traditions of Dortmund. This golden lager pours with a brilliant clarity, crowned by a creamy white head that invites you to savor its balanced and refined character.

Falling Leaves Autumn Saison

As the crisp air of autumn descends upon the Colorado foothills, the Falling Leaves Autumn Saison emerges as a tribute to the season's vibrant tapestry. This enchanting brew, with its rich amber hue, captures the essence of fall in every sip. Brewed with a harmonious blend of Pilsner, Munich, and White Wheat malts, it offers a complex malt backbone that is both robust and inviting.

The addition of Midnight Wheat Malt imparts a subtle depth, while the Magnum and Saaz hops provide a delicate balance of bitterness and floral notes. Fermented with the renowned French Saison yeast, this beer boasts a dry, farmhouse character that is quintessentially saison.

September #7100MilesIn2024 Progress

Well ... after my #1200MileSeptember ... I'm running so far ahead of the pace I need to accomplish my 2024 Strava goals ... #7100MilesIn2024 and #11EverestsIn2024, that I'm not even sure it makes sense to talk about them being goals.

I've ridden 6,311 miles so far this year, which means I only need 789 miles over the rest of the year to hit #7100MilesIn2024. That's only 263 miles per month. 

I've gained 325,183 feet in elevation so far, which means I only need 27,169 feet over the next 3 months. That's an average of only 9,056 feet per month.

I don't know the last time I've cycled that little in a month.

Now, I'm on pace to blow away my new Strava elevation goal, 348,384 (which is 12 x 29,032 feet).

If I continue on my mileage pace, I should be able to get way more than 7,200 miles.

2024 Q3 SheppyBrew Stats

It is already October, which blows my mind. Where did the summer go?

Of course, this means the 3rd Quarter of 2024 is done. We can report on the Q3 SheppyBrew Brewing Stats. 

When it comes right down to it, I'm sure no one besides myself really cares, but I like to look back on these posts to see how much I've brewed and what I was planning on brewing at certain points of the year.

As I've been saying, I expect that I'll brew less beer this year than I have for the past several years, and so far it does look like I'm tracking for a lower volume than 2023.

In fact, as of October 1 ... I was on track for just over 93 gallons for 2024, which would be the least amount I've brewed since 2018.

In this quarter, I brewed 4 batches of beer:

• Hail Storm Summer Saison ... 2024 Hail Storm Summer Saison (batch 359)
• N.T.S. Faux Pilsner ... N.T.S. Faux Pilsner (Batch 360)
• 1519 Barker Exportbier ... 1519 Barker Exportbier (Batch 361)
• Falling Leaves Autumn Saison ... 2024 Falling Leaves Autumn Saison (Batch 362)
  
  

W is for Wanderment Brewing

If you follow this blog at all, you probably know that we are getting close to finishing up round 5 of A to Z Breweries Series of Posts.

If you have not been following along, you probably don't care, but real quickly ...

The SheppyBrew Beer Model and I have been visiting (mostly) Denver Area breweries by going through the alphabet, and choosing a brewery that starts with the letter we're on.

We've been through the alphabet 4 times and are on round 5 right now.

Sometimes, we won't have a good option that actually starts with the letter we're on, so we have to take "artistic license".

For "V", we certainly had to take that "artistic license" with V is for Village, Greenwood, Downhill Brewing, but for "W" we actually had a couple of choices. This past weekend, we chose:

W is for Wanderment Brewing

End of my #GCCUSA2024 #1200MileSeptember

Today (as I type ... not when this is posted) is the last day of my 2024 Great Cycle Challenge.

I might do one more ride today, but as of the time I'm typing this, I've ridden just over 1,220 miles in September.

So, I've satisfied my pledge of 1,200 miles and then some, which is an average of over 40 miles per day.

I've logged 50 separate rides in Strava, averaging about 24 miles per ride.

Over that 1220 miles, I climbed over 50,750 feet, averaging almost 1,700 feet per day and 1,015feet per ride.

With this effort (along with the rest of the year), I'm blowing away my #7100MilesIn2024 and #11EverestsIn2024 goals. I've ridden just over 6,291 miles with just over 324,690 feet in elevation gain.

Honestly, I'm pretty proud of myself. Not bad for an old couch potato such as myself.

As always, if you would like to donate (or just check out how I did), check out my riders page:

https://greatcyclechallenge.com/riders/EricShepard