T is for The Post Chicken & Beer (Rosedale)

We're still working through Round 6 of the A to Z Series of posts.

If you've been following the blog, you know we hit S is for Second Dawn Brewing Company just a couple of days ago.

And ... of course that means it was time to pick a "T" brewery.

According to the Colorado Brewery Map & List, we did have a couple of "T" breweries to pick from.

Honestly, though one of the breweries on the list is one I really don't like. And a few others I was considering were a little farther than I wanted to travel.

I ended up picking a restaurant close to our house that isn't technically a brewery ....

T is for The Post Chicken & Beer (Rosedale)

 

The Post Rosedale doesn't actually brew beer at the location we went to, but they do serve beers brewed at their main location.

So, I'm going to say this counts.

From their website:

"In 1967, our building began its legacy in Denver's restaurant scene as a Mr. Steak. Since 2017, The Post has been standing strong in the vibrant Rosedale neighborhood that has the unique vibe of straddling city, neighborhood, and college life for the nearby University of Denver.

We brew delicious, award-winning beers and fry up the crispiest, juiciest hot chicken around. We serve it with our kitchen’s take on vegetarian and seafood dishes, fresh salads, farm fresh and innovative sides - classics remade for modern times and tastes. 

Whether you’re sitting in our house, your house, the backyard or the back of the truck, we make the traditional, uncommonly memorable."

We went there for dinner last Saturday. The wife (aka the SheppyBrew Beer Model) had Chicken and Waffles.

I had a chicken sandwich.

The food is great here.

We had a flight of 4 beers to sample a few of what they had, and each also had a pint of beer.

The beers were good.

This is a nice place. If you go, it is small enough and popular enough that I would suggest making reservation.

Anyway, now that we've hit out "T" "brewery" we are looking to check off "U". I think my wife has one she would like to visit, but you'll have to wait to find out what that is.

As always keep watching the regular SheppyBrew Channels to see what is happening with my BBQ, Beer, Biking: SheppyBrew's Facebook Page; Sheppy's Twitter Feed; SheppyBrew's Instagram Page; and SheppyBrew's Website.Of course, don't forget to visit this blog often as well!

S is for Second Dawn Brewing Company

So ... yes ... we are chugging away on Round 6 of the A to Z Series of posts.

We had a long 6 month delay between N is for North River Brewery (RiNo) and O is for Odell Brewing 5 Points, but our more recent posts have come fairly fast.

This is our 4th A to Z posts in December and January, and we're up to "S".

According to the Colorado Brewery Map & List, we had a couple good choices for "S" breweries.

And ... a couple of Saturdays ago, based on the hours of operation, we packed a lunch and picked .... Big S. Little S. What begins with S?

S is for Second Dawn Brewing Company

2024 #Strava #YearInSport

If you've been following along on this blog for awhile, you may remember that I have been sharing my Strava YearInSport stats over the past couple of years.

I pay more attention to my cycling goals and totals on Strava, but the YearInSport stats cover all activities.

Sort of interesting to me. Not sure if any blog readers care, but I'll share regardless. To be honest, this just helps me compare year-to-year how I do.

It is also interesting to see what Strava reports in it's YearInSport stats from year to year.

Anyway ...

 

Hop-cember Pale Ale (Batch 387)

I brewed for the first time in 2025 this past Sunday.

If you follow me on Instagram or Facebook, you might have seen the brew-day post.

This is my first time brewing since I got the Skadoosh Blond Ale (Batch 386) batch done.

As I mentioned in SheppyBrew 2025 Year End Brewing Stats, I only brewed 95 gallons last year. I was actually planning on brewing this batch before the end of the year, but the timing just never really worked out.

So, I finally brewed it last Sunday. 

If I'm counting correct, this is my 387th batch of beer in my brewing career and my 101st batch of beer in my Anvil Foundry ...

Hop-cember Pale Ale

SheppyBrew 2025 Year End Brewing Stats

Here it is, 2026 already. It is crazy how fast the year flew by.

If you follow along on this blog at all, you probably know that after each quarter, I "report" my SheppyBrew Brewing Stats.

And, now it is time for me to report on the SheppyBrew 2025 Year End Brewing Stats.

So ... in the 4th quarter of 2025, I brewed 5 batches of beer:

• Gnomeberry Hollow Cherry Porter
• Tafel Mystère Belgian Single
• X-Mas Ale 2025
• Yoker Belgian Tripel 
• Skadoosh Blond Ale

This puts me exactly where I was last year. I brewed 19 batches of beer for 95 gallons for the year. Another year at less than 100 gallons of beer.

Gnomeberry Hollow Cherry Porter

December Update on 2025 Cycling Goals

I do quite a bit of cycling for a middle-aged couch potato.

With all the BBQ I make and eat, and all the beer I brew and drink, biking a ridiculous amount helps keep me somewhat in shape.

So ... I spend lots of time cycling around the foothills of Denver.

If you're interested, I always track on Strava. (even if you're not interested)

Anyway ... as you may remember from 2025 Cycling Goals, I had 5 cycling goals in 2025:

#MetricCenturyEveryMonth / #8200MilesIn2025 / #16EverestsIn2025 / Triple Bypass Ride / #GCCUSA

2025 is now over ... and ...

Here is an update for these goals as of the end of December, 2025: 

Finished the 12 Days of 5k's

As I mentioned in 12 5k's of December, I signed up for the American Cancer Society's 12 Days of 5ks on Facebook virtual challenge advertised in my Facebook feed.

I'm not much of a runner, but I've been following some Runna running plans since April or so.

I was going to be doing 8 5k's on the Runna plan anyway, so I thought "how hard can it be" to run 4 more runs during the month.