Monday, October 16, 2017

Colorado Pelican Australian Sparkling Ale

I decided to brew before going away for the Labor Day Weekend. On a rare Friday Brew Day, I brewed ...

To be honest, I have no idea what an "Australian Sparkling Ale" tastes like. Based on the style guidelines, the beer should be dry. Because it finishes pretty low, it has a bitter finish.

Other than that, I don't really have much.

I am ok calling this an Australian Ale because the yeast I used was "Australian Ale Yeast (White Labs #WLP009)".

Brew day went well.

Here are some brew day pictures ...

I've actually been drinking this beer for awhile now.

It didn't really finish as dry as I was thinking it should. It is pretty delicious. If I didn't know it was "Australian" by name, I would have just called it a standard APA.

Nothing wrong with that, though.


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