Over the Top Chili and Poppers

So ... on Super Bowl Sunday, after my famous Super Sunday Fun Run B-Race I made some food for us to eat while watching the game.

Of course, you know I had to make it outside on one (or more) of my grills.

It's become a tradition that I make Bacon Wrapped Jalapeño Poppers, and of course my wife (aka the SheppyBrew Beer Model) demanded that I do it again.

So, that was a no-brainer. Happy Wife. Happy Life. (nothing rhymes with husband)

Lately, I've seen various posts on online BBQ forums of people doing "Over the Top" Chili.

And ... until this recent trend, I had never heard of such a thing.

But, it is pretty simple, and I thought I'd give that a try as well.

So, the "Over the Top" concept is that in a cast-iron pot, you mix together all the chili ingredients other than the meat.

Then, you place some sort of rack over the pot, and place a ball of seasoned ground meat on top of that.

I just used regular 80 / 20 ground chuck.

You let the meat cook over 2 or 3 hours while the mixture below simmers and gets the drippings from the meat.

When the meat is done (140 F or so), crumble it up and put it in the pot with the rest of the chili.

Let it cook a little longer. I ended up adding more liquid in the form of SheppyBrew X-Mas Ale.

It turned out delicious. We had way more food for a 4-person Super Bowl party realistically needs, and I think I'm really the only one who had more than a taste of this, but I really enjoyed it and plan to make it again at some point.

I was able to eat this for lunch several days in a row.

The poppers also turned out great.

As always keep watching the regular SheppyBrew Channels to see what is happening with my BBQ, Beer, Biking: SheppyBrew's Facebook Page; Sheppy's Twitter Feed; SheppyBrew's Instagram Page; and SheppyBrew's Website.Of course, don't forget to visit this blog often as well!

W is for Wild Sky Brewery

Sadly, a bunch of Denver area breweries have closed. Many are continuing to struggle and I'm sure others will continue to close.

Many of the A to Z breweries no longer exist.

Last Friday, my wife (aka the SheppyBrew Beer Model) suggested we visit a closed brewery. I figured she knew it was no longer open, but apparently she missed it closing.

Usually, it happens the other way ... she notices things like that when I miss them.

In this case, I had also recently seen a Facebook post from the same brewery at its other location announcing that their other location regrettably was closing too.

As luck would have it, we're on "W" for our A to Z series of posts, AND this closing brewery starts with the letter "W".

W is for Wild Sky Brewery

 

Super Sunday Fun Run B-Race

As you know if you read 2026 Fitness Goals, I'm training for a Half Marathon in April, the "Platte River Half Marathon". 

I'm following Runna's Half Marathon plan, and one of the options in the Runna app is including "B-Races" as part of the plan. 

In case you're unfamiliar, a "B‑Race" is a race you do during training to help you prepare for your main race, which is called your "A‑Race". 

Fairly obvious if you think about it in context, but it was not a term I knew about until I started with Runna.

Coincidently, there was a 5k Race planned that starts and ends at the same spot as my "Platte River Half Marathon" that took place last Sunday.

Super Sunday Fun Run

2026 Fitness Goals

So ... as you know if you follow this blog, I'm actually pretty physically active for an old decrepit couch potato. 

Quite often, usually about once a month, I've posted updates on my on Strava cycling goals. The last time I reported on this was December Update on 2025 Cycling Goals.

Towards the end of last year, I started running, so in 2026 I decided to add a couple of running goals as well. 

I thought I'd share my 2026 "Fitness" Goals today ...

 

V is for Living the Dream Brewing Company

Last Saturday, I was viciously attacked by an animal. 

Not a dog. Not some wild animal. Not a hungry or threatened reptile. Not a stinging or biting insect. Not an aggressive rodent.

I was attacked by a HOUSE CAT!

In a freaking brewery!

Depending on the individual city / local ordinances, many of the Denver-area breweries advertise that they are "dog friendly" ... ie ... as long as your dog is well-behaved, you can bring your dog.

I've never seen a brewery communicate in any way that pet cats are welcome.

 But ... when we packed up a lunch, went on a short hike, and visited ...

V is for LiVing the Dream Brewing Company

 

"Dry January" Beers

I don't really believe in "Dry January" in the same way I don't really believe in New Year resolutions.

I don't understand why if you want to make a change on yourself you would wait until January. If you want to make a change, do it when you identify the change you want to make.

 

U is for LŪki Brewery

HA! Three A to Z Brewery Posts in a row!

If you follow this blog at all, you probably have a pretty good idea what this A to Z series is all about ... but just in case you're wondering ...

Back in February of 2015, I was embarrassed by the number of Denver Breweries that I had never visited.

I decided to make an effort to hit more of them.

As I started to look at the list, it struck me that I could go down the list alphabetically and find Denver-area breweries that started with just about every letter.

So, I did. And ... we've gone through 5 whole rounds. Now we're on our 6th time through the alphabet.

After T is for The Post Chicken & Beer (Rosedale), we are up to the letter "U".

U is for LŪki Brewery