Tuesday, October 31, 2023
Thursday, October 26, 2023
Monday, October 23, 2023
Thursday, October 19, 2023
Friday, October 13, 2023
Wednesday, October 11, 2023
Lots of people say that spatchcock is the superior way to cook whole chickens and turkeys, but as I have mentioned a few times on this blog, I've never really found spatchcocking to turn out as good as cooking the whole thing upright like beer can chicken.
However, as I wrote in More Chicken in the Vortex ... I mentioned:
"I did realize that I've never spatchcocked a chicken on my Weber. To be fair, I should probably give that a shot."
In case you don't know, spatchcocking a bird is basically cutting out the backbone of the bird so that the whole thing can be laid out flat. People who believe in this method say it helps cook more evenly.
It also theoretically will cook the bird faster.
It makes sense to me, and it has worked out fine for me. I just find the other way results in juicier more delicious chicken or turkey.
Friday, October 06, 2023
Wednesday, October 04, 2023
I've pledged to ride September to raise money and awareness for the Children's Cancer Research Fund.