For whatever reason, my Sam's club hasn't had them when I looked, and my wife didn't see any at our grocery store when I asked her to look last time she was there.
Some time ago I saw a youtube video where someone (I don't remember which channel this was on) removed the bone from a port butt.
Since I wasn't finding pre-cut pork steaks, I thought I could simply make steaks out of a pork butt.
So ... I got a pork butt from Sam's and cut it up this past Tuesday.
Early in the morning, I cut the bone out of the shoulder. It went pretty good, but I am sure with more experience I'd be better at this process.

