N.T.S Faux Pilsner

N.T.S. Faux Pilsner is an innovative take on the classic Pilsner style, brewed with a twist that sets it apart. This beer is designed to mimic the crisp, clean profile of a traditional Pilsner while utilizing the unique characteristics of Voss Kveik yeast.

Grain Bill: The foundation of this beer is built on Pilsner malt, providing a light, straw-colored base with a subtle malt sweetness.

Hops: Noble hops, specifically Tettnang and Saaz, are used to impart a delicate bitterness and a floral, spicy aroma that is quintessential to the Pilsner style.

Yeast: Fermented with Voss Kveik yeast, this beer showcases a unique lemony ester profile that complements the traditional Pilsner flavors while adding a refreshing twist.

Brewing Process: The mash schedule includes a single infusion at 152°F for 60 minutes, ensuring a fermentable wort that leads to a dry finish. The beer is then fermented at a higher temperature typical for Kveik yeast, which enhances the ester profile without compromising the clean character of the beer.

Stats:

• Original Gravity (OG): 1.045
• Final Gravity (FG): 1.010
• Bitterness (IBUs): 26
• Alcohol by Volume (ABV): 4.8%
• Color (SRM): 3.6

Tasting Notes: Expect a light-bodied beer with a crisp, clean finish. The malt profile is subtle, allowing the noble hop character to shine through with floral and spicy notes. The Voss Kveik yeast adds a distinctive lemony ester that makes this beer both familiar and intriguingly different.

Pairing Suggestions: Enjoy N.T.S. Faux Pilsner with light dishes such as grilled chicken, seafood, or a fresh garden salad. Its crispness and subtle complexity also make it a great match for spicy foods.

Brewing the Beer:

In the enchanting Colorado foothills, a group of industrious gnomes decided to brew a beer that would capture the essence of their magical surroundings. They enlisted the help of their friends, the Black Bears, who were known for their keen sense of taste and love for good company.

As the gnomes and bears gathered around their brewing cauldron, they carefully selected the finest Pilsner malt and noble hops. The gnomes, with their nimble fingers, measured out the ingredients with precision, while the bears used their strength to stir the mash and maintain the perfect temperature.

While the brew boiled and the aromas filled the air, the gnomes and bears took a break to watch their favorite team, the Chicago Bears, play on a magical TV that the gnomes had crafted. Cheers and roars echoed through the forest as they celebrated each touchdown and tackle.

As the game progressed, the Voss Kveik yeast was added to the brew, infusing it with a unique lemony ester profile. The gnomes and bears knew they had created something special—a beer that was both familiar and refreshingly different.

When the brewing was complete, they raised their mugs in a toast to friendship, teamwork, and the joy of brewing. The N.T.S. Faux Pilsner became a beloved beverage in the Colorado foothills, enjoyed by all who appreciated a crisp, clean beer with a touch of magic.

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